Ensuring Flavor, Shelf-life, Freshness and Appearance in Ingredient Products with the MM710 On-Line Moisture Gauge

Moisture plays a key role in the maintenance of product quality parameters such as flavor, shelf-life, freshness and appearance.

Using the MM710 On-Line Foods Gauge from NDC Infrared Engineering can help manufacturers optimize their process through tighter control of drying processes. MM710 outputs instantaneous measurement data for incorporation into closed loop control systems for process automation.

MM710 can be configured exactly to suit the moisture range you require, right down to very low moistures.

MM710 is used to measure moisture in products such as:

  • Flavorings
  • Herbs
  • Spices
  • Yeast

To learn more about the MM710, click on "Gauges".

 

Ingredients 

To view available downloads, please click on the links below:

NDC Foods Brochure