Forthcoming events where we are participating include:
PLAST MILAN 2012 - Milan, Italy, 8-12 May
ACHEMA 2012 - Frankfurt, Germany, 18-22 June
STRETCH & SHRINK FILM 2012 - Vienna, Austria, 24-26
April
POLYMERS IN PHOTOVOLTAICS, Cologne, Germany, 24-26 April
For a complete list of the global industry events where you
can meet NDC and IRM, visit our
News and Events Page.
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For the Further Processing of Meat products,
fat analysis is a vital parameter, for quality and batch process
control. the
InfraLab Meat Analyzer is fast with a
multi-component measurement of fat+moisture+protein taking
just 10 seconds, saving you time and money in your process. |
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The Moistrex
MX8000 Paper Moisture Analyzer
measures samples in seconds Simply type in the grammage,
select the paper type, insert the sample and close the lid and in a
few seconds the value is displayed. |
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The MM710e On-Line Food
Moisture Gauge
can also be used for the measurement
of fat and protein in a wide range of food products,
such as
snacks,
dairy powders,
coffee,
chocolate and other
food applications |
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The FG and TFG710S Thickness Sensors range
provides highly accurate thickness measurements of
extruded and cast film and sheet products, both single and
multi-layer - with the ability to measure up to three components
simultaneously. New for 2010 is the ability to measure the true
thickness of voided films. |
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Lithium Ion Battery Manufacturers can measure,
monitor and improve production performance using NDC's
on-line thickness measurement systems for
micro-porous separator films as well as coatings.
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The InfraLab e-Series At-Line Foods Analyzer
delivers rapid, accurate
moisture, fat and protein measurements with
minimal sample preparation and no special user skills. Ethernet
enabled, it can be incorporated into LIMS and other management
information systems. |
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